How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Miriam'S Easy Crock Pot Chicken?

You need 6 ingredients. The key ingredients include: 4 chicken breast halves, cut up into 1-inch chunks (uncooked), 8 ounces cream cheese, cubed, 2 (10 3/4 ounce) cans any type cream soup, 6 plain croissants, and more.

Is Miriam'S Easy Crock Pot Chicken suitable as meat & poultry?

Yes, Miriam'S Easy Crock Pot Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Miriam'S Easy Crock Pot Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Miriam'S Easy Crock Pot Chicken Recipe

Name: Miriam'S Easy Crock Pot Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breast halves, cut up into 1-inch chunks (uncooked); 8 ounces cream cheese, cubed; 2 (10 3/4 ounce) cans any type cream soup; 6 plain croissants; paprika; fresh parsley, minced (optional)

Try this homemade Miriam'S Easy Crock Pot Chicken recipe the whole family will love. Made with chicken, cream cheese, cream soup and croissants. Easy st…

This Miriam'S Easy Crock Pot Chicken relies on simple, everyday ingredients such as cream cheese, cubed, plain croissants and paprika. It comes together quickly and makes 4 servings, at about 531 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 chicken breast halves, cut up into 1-inch chunks (uncooked)
8 ounces cream cheese, cubed
2 (10 3/4 ounce) cans any type cream soup
6 plain croissants
paprika
fresh parsley, minced (optional)

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Quick Info

Servings
4 servings
Calories
531 kcal
Category
Meat & Poultry

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