How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Longhorn Steakhouse Wild West Shrimp?

You need 15 ingredients. The key ingredients include: 1 (12 ounce) package popcorn shrimp (seapak), cherry pepper, 1 lemon, juice of, 1/2 cup butter, and more.

Is Longhorn Steakhouse Wild West Shrimp suitable as seafood?

Yes, Longhorn Steakhouse Wild West Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Longhorn Steakhouse Wild West Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Longhorn Steakhouse Wild West Shrimp Recipe

Name: Longhorn Steakhouse Wild West Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) package popcorn shrimp (seapak); cherry pepper; 1 lemon, juice of; 1/2 cup butter; ranch dressing; Longhorn Prairie Dust; 1/2 cup paprika; 1/4 cup kosher salt, finely ground; 1/4 brown sugar; 2 tablespoons mustard powder; 1/4 cup chili powder; 1/4 cup ground cumin; 2 tablespoons ground black pepper; 1/4 cup granulated garlic; 2 tablespoons cayenne

Try this homemade Longhorn Steakhouse Wild West Shrimp recipe the whole family will love. Made with cherry pepper, lemon, butter and ranch dressing. Eas…

This Longhorn Steakhouse Wild West Shrimp relies on simple, everyday ingredients such as cherry pepper, lemon, juice of, butter and ranch dressing. It comes together quickly and makes 4 servings, at about 430 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Longhorn Steakhouse Wild West Shrimp

Tips for the best results

Variations & substitutions

My Personal Notes

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