Longhorn Steakhouse Wild West Shrimp

1. 1

   Fry the shrimp in oil in a deep skillet until done.

2. 2

   Drain and pat dry with paper towel.

3. 3

   Place 1 stick of butter in sauce pan add lemon juice and melt together.

4. 4

   Make the prairie dust and mix together and store in container.

5. 5

   Add fried shrimp and some prairie dust and cherry peppers to saucepan.

6. 6

   Simmer on low heat till flavors mix.

7. 7

   Serve with ranch dressing.

No nutritional information available.

No additional tips available.