Lone Star Pasta Salad Recipe

Name: Lone Star Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Skinner Lone Star pasta (uncooked); 1/2 c. finely chopped celery; 2 hard-boiled eggs, chopped; 1/4 c. sweet pickle relish; 1 tsp. salt; dash of paprika; 1 c. Miracle Whip light salad dressing; 1/3 c. finely chopped carrots; 1/4 c. finely chopped onion; 1 Tbsp. prepared mustard; 1/4 tsp. pepper

Servings: persons

2 c. Skinner Lone Star pasta (uncooked)
1/2 c. finely chopped celery
2 hard-boiled eggs, chopped
1/4 c. sweet pickle relish
1 tsp. salt
dash of paprika
1 c. Miracle Whip light salad dressing
1/3 c. finely chopped carrots
1/4 c. finely chopped onion
1 Tbsp. prepared mustard
1/4 tsp. pepper

1
Cook
2
pasta
3
according
4
to
5
package
6
directions; drain. Rinse with cold water to cool quickly; drain well.
7
In a large bowl, combine
8
cooled pasta with remaining ingredients;
9
toss lightly until
10
evenly coated.
11
Cover; chill thoroughly before serving. Makes 6 to 8 servings.

538

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 c. Skinner Lone Star pasta (uncooked), 1/2 c. finely chopped celery, 2 hard-boiled eggs, chopped, 1/4 c. sweet pickle relish, and more.

Yes, Lone Star Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lone Star Pasta Salad

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