How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pesto Macaroni Soup?

You need 8 ingredients. The key ingredients include: 4 cups vegetable broth (decent quality!), 3 cups fresh basil, packed, 1 garlic clove, ¼ cup parmesan cheese, and more.

Is Pesto Macaroni Soup suitable as pasta & noodles?

Yes, Pesto Macaroni Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pesto Macaroni Soup?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pesto Macaroni Soup Recipe

Name: Pesto Macaroni Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups vegetable broth (decent quality!); 3 cups fresh basil, packed; 1 garlic clove; ¼ cup parmesan cheese; ¼ cup extra virgin olive oil; salt and pepper, to taste; 2 cups macaroni, cooked; 1 (15 ounce) can chickpeas, rinsed and drained

Pesto Macaroni Soup – a delicious recipe with vegetable broth, fresh basil, garlic, parmesan cheese, extra virgin olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

4 cups vegetable broth (decent quality!)
3 cups fresh basil, packed
1 garlic clove
¼ cup parmesan cheese
¼ cup extra virgin olive oil
salt and pepper, to taste
2 cups macaroni, cooked
1 (15 ounce) can chickpeas, rinsed and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
292 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pesto Macaroni Soup

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