How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lomousin Cherry Pudding Cake?

You need 11 ingredients. The key ingredients include: 2 cups fresh cherries, . (if using canned cherries, use a 1 lb can and drain juice), 2 tablespoons cognac or 2 tablespoons brandy, 2 tablespoons sugar, 1 cup milk, and more.

Is Lomousin Cherry Pudding Cake suitable as baking & desserts?

Yes, Lomousin Cherry Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lomousin Cherry Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lomousin Cherry Pudding Cake Recipe

Name: Lomousin Cherry Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fresh cherries, . (if using canned cherries, use a 1 lb can and drain juice); 2 tablespoons cognac or 2 tablespoons brandy; 2 tablespoons sugar; 1 cup milk; 1/3 cup sugar; 3 eggs; 2 teaspoons vanilla; 1/2 teaspoon almond extract; 1/8 teaspoon salt; 1 cup flour; powdered sugar

Lomousin Cherry Pudding Cake

Eats Now Editorial Team · 358 kcal · Baking & Desserts

Lomousin Cherry Pudding Cake – a delicious recipe with fresh cherries, cognac, sugar, milk, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Lomousin Cherry Pudding Cake

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