How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lomi Salmon*?

You need 5 ingredients. The key ingredients include: 1 lb. fresh salmon, 5 large ripe, peeled tomatoes, diced, 1 medium onion, chopped finely, 1 bunch green onions, sliced thinly, including green tops, and more.

Is Lomi Salmon* suitable as seafood?

Yes, Lomi Salmon* falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lomi Salmon*?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lomi Salmon* Recipe

Name: Lomi Salmon*
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fresh salmon; 5 large ripe, peeled tomatoes, diced; 1 medium onion, chopped finely; 1 bunch green onions, sliced thinly, including green tops; 1/2 c. granulated coarse salt

Lomi Salmon* – a delicious recipe with fresh salmon, tomatoes, onion, green onions, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. fresh salmon
5 large ripe, peeled tomatoes, diced
1 medium onion, chopped finely
1 bunch green onions, sliced thinly, including green tops
1/2 c. granulated coarse salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
276 kcal
Category
Seafood

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Lomi Salmon*

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