How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lomi Salmon?

You need 5 ingredients. The key ingredients include: 1 can pink salmon, bone in, do not drain, 1 bunch green onions, chopped, 4 medium tomatoes, diced, do not drain, salt and pepper to taste, and more.

Is Lomi Salmon suitable as seafood?

Yes, Lomi Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lomi Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lomi Salmon Recipe

Name: Lomi Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can pink salmon, bone in, do not drain; 1 bunch green onions, chopped; 4 medium tomatoes, diced, do not drain; salt and pepper to taste; onion powder to taste

Lomi Salmon – a delicious recipe with pink salmon, green onions, tomatoes, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can pink salmon, bone in, do not drain
1 bunch green onions, chopped
4 medium tomatoes, diced, do not drain
salt and pepper to taste
onion powder to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Seafood

Eats Now Editorial Team

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Lomi Salmon

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