How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lobster Rolls?

You need 7 ingredients. The key ingredients include: 4 lbs lobsters, cooked and diced (1 pound per person), 4 tablespoons diced onions, 4 stalks celery, diced, 4 tablespoons low-fat mayonnaise (or mayonnaise-type salad dressing), and more.

Is Lobster Rolls suitable as seafood?

Yes, Lobster Rolls falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lobster Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lobster Rolls Recipe

Name: Lobster Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lbs lobsters, cooked and diced (1 pound per person); 4 tablespoons diced onions; 4 stalks celery, diced; 4 tablespoons low-fat mayonnaise (or mayonnaise-type salad dressing); 8 dashes hot sauce; salt and pepper; 4 sandwich buns (or hot dog buns)

Lobster Rolls – a delicious recipe with lobsters, onions, stalks celery, low-fat mayonnaise, hot sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 lbs lobsters, cooked and diced (1 pound per person)
4 tablespoons diced onions
4 stalks celery, diced
4 tablespoons low-fat mayonnaise (or mayonnaise-type salad dressing)
8 dashes hot sauce
salt and pepper
4 sandwich buns (or hot dog buns)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
124 kcal
Category
Seafood

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Lobster Rolls

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