How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lobster Puffs?

You need 8 ingredients. The key ingredients include: 2 eggs whites, 1/4 cup (60 ml) instant nonfat dry milk, 1 cup (225 ml) finely chopped cooked lobster, 1 scallion, minced, and more.

Is Lobster Puffs suitable as seafood?

Yes, Lobster Puffs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lobster Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lobster Puffs Recipe

Name: Lobster Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs whites; 1/4 cup (60 ml) instant nonfat dry milk; 1 cup (225 ml) finely chopped cooked lobster; 1 scallion, minced; 2 tsp (10 ml) chopped parsley; 1/2 tsp (2 ml) salt; 1 tsp (5 ml) grated parmesan cheese (optional); 1/8 tsp (1 ml) cayenne

Try this homemade Lobster Puffs recipe the whole family will love. Made with eggs whites, milk, lobster and scallion. Easy step-by-step instructions inc…

This Lobster Puffs relies on simple, everyday ingredients such as eggs whites, scallion, minced, (10 ml) chopped parsley and (2 ml) salt. It comes together quickly and makes 4 servings, at about 87 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 eggs whites
1/4 cup (60 ml) instant nonfat dry milk
1 cup (225 ml) finely chopped cooked lobster
1 scallion, minced
2 tsp (10 ml) chopped parsley
1/2 tsp (2 ml) salt
1 tsp (5 ml) grated parmesan cheese (optional)
1/8 tsp (1 ml) cayenne

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Quick Info

Servings
4 servings
Calories
87 kcal
Category
Seafood

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