How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lobster Puffs?

You need 8 ingredients. The key ingredients include: 2 eggs whites, 1/4 cup (60 ml) instant nonfat dry milk, 1 cup (225 ml) finely chopped cooked lobster, 1 scallion, minced, and more.

Is Lobster Puffs suitable as seafood?

Yes, Lobster Puffs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lobster Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lobster Puffs Recipe

Name: Lobster Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs whites; 1/4 cup (60 ml) instant nonfat dry milk; 1 cup (225 ml) finely chopped cooked lobster; 1 scallion, minced; 2 tsp (10 ml) chopped parsley; 1/2 tsp (2 ml) salt; 1 tsp (5 ml) grated parmesan cheese (optional); 1/8 tsp (1 ml) cayenne

Lobster Puffs – a delicious recipe with eggs whites, milk, lobster, scallion, parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 eggs whites
1/4 cup (60 ml) instant nonfat dry milk
1 cup (225 ml) finely chopped cooked lobster
1 scallion, minced
2 tsp (10 ml) chopped parsley
1/2 tsp (2 ml) salt
1 tsp (5 ml) grated parmesan cheese (optional)
1/8 tsp (1 ml) cayenne

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
87 kcal
Category
Seafood

Eats Now Editorial Team

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