How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lobster Pot Pie Recipe amedemonet?

You need 7 ingredients. The key ingredients include: 1 cup diced lobster (or another protein such as chicken/turkey/shrimp), 1 cup of veggies all diced to similar size- combo of corn, peas, carrots, potatoes, celery, leeks, onions (your pick but I like pearl onions, leeks, carrots, corn and potatoes), 1/4 cup heavy cream (or milk, but reduce the stock and add more milk), 1/2 cup chicken stock (can substitute with broth or beef/veggie stock), and more.

Is Lobster Pot Pie Recipe amedemonet suitable as seafood?

Yes, Lobster Pot Pie Recipe amedemonet falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lobster Pot Pie Recipe amedemonet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lobster Pot Pie Recipe amedemonet

Name: Lobster Pot Pie Recipe amedemonet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup diced lobster (or another protein such as chicken/turkey/shrimp); 1 cup of veggies all diced to similar size- combo of corn, peas, carrots, potatoes, celery, leeks, onions (your pick but I like pearl onions, leeks, carrots, corn and potatoes); 1/4 cup heavy cream (or milk, but reduce the stock and add more milk); 1/2 cup chicken stock (can substitute with broth or beef/veggie stock); 1 tablespoon dijon mustard; Puff pastry (I always buy mine); salt and pepper to taste

Bake this irresistible Lobster Pot Pie Recipe amedemonet at home. Made with lobster, combo of corn, heavy cream and chicken stock. Easy step-by-step ins…

This Lobster Pot Pie Recipe amedemonet relies on simple, everyday ingredients such as dijon mustard and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 149 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Lobster Pot Pie Recipe amedemonet delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 cup diced lobster (or another protein such as chicken/turkey/shrimp)
1 cup of veggies all diced to similar size- combo of corn, peas, carrots, potatoes, celery, leeks, onions (your pick but I like pearl onions, leeks, carrots, corn and potatoes)
1/4 cup heavy cream (or milk, but reduce the stock and add more milk)
1/2 cup chicken stock (can substitute with broth or beef/veggie stock)
1 tablespoon dijon mustard
Puff pastry (I always buy mine)
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
149 kcal
Category
Seafood

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