How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lobster Newburg?

You need 9 ingredients. The key ingredients include: 1/2 c. butter or margarine, 2 Tbsp. flour, 1/2 c. light cream, 3 beaten egg yolks, and more.

Is Lobster Newburg suitable as seafood?

Yes, Lobster Newburg falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lobster Newburg?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lobster Newburg Recipe

Name: Lobster Newburg
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter or margarine; 2 Tbsp. flour; 1/2 c. light cream; 3 beaten egg yolks; 1 (5 oz.) can lobster, cubed; 3 to 4 Tbsp. cooking sherry; 2 tsp. lemon juice; paprika; toast points

Lobster Newburg – a delicious recipe with butter, flour, light cream, egg yolks, lobster, cooking sherry. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. butter or margarine
2 Tbsp. flour
1/2 c. light cream
3 beaten egg yolks
1 (5 oz.) can lobster, cubed
3 to 4 Tbsp. cooking sherry
2 tsp. lemon juice
paprika
toast points

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
454 kcal
Category
Seafood

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Lobster Newburg

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