How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lobster In Creme Recipe?

You need 8 ingredients. The key ingredients include: 1/3 c. butter, 2 (5 ounce.) cans lobster meat or possibly Langostinos, 1/4 c. cooking sherry, 2 teaspoon lemon juice, and more.

Is Lobster In Creme Recipe suitable as seafood?

Yes, Lobster In Creme Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lobster In Creme Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lobster In Creme Recipe Recipe

Name: Lobster In Creme Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. butter; 2 (5 ounce.) cans lobster meat or possibly Langostinos; 1/4 c. cooking sherry; 2 teaspoon lemon juice; 1/2 teaspoon salt; 2 tbsp. flour; 4 egg yolks; 2 c. light cream

Lobster In Creme Recipe – a delicious recipe with butter, lobster meat, cooking sherry, lemon juice, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/3 c. butter
2 (5 ounce.) cans lobster meat or possibly Langostinos
1/4 c. cooking sherry
2 teaspoon lemon juice
1/2 teaspoon salt
2 tbsp. flour
4 egg yolks
2 c. light cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
728 kcal
Category
Seafood

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Lobster In Creme Recipe

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