Clam Stuffed Mushrooms

Name: Clam Stuffed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 large, fresh mushrooms; 1/2 c. melted butter; 3 Tbsp. green onion; 1/4 tsp. salt; 1/8 tsp. pepper; 1 (8 oz.) can minced clams, drained; 1 Tbsp. chopped parsley; 1/8 tsp. garlic powder; 3/4 c. mayonnaise; 1/2 tsp. prepared mustard

Eats Now Editorial Team · 660 kcal · Seafood

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Clam Stuffed Mushrooms – a delicious recipe with fresh mushrooms, butter, green onion, salt, pepper, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

24 large, fresh mushrooms
1/2 c. melted butter
3 Tbsp. green onion
1/4 tsp. salt
1/8 tsp. pepper
1 (8 oz.) can minced clams, drained
1 Tbsp. chopped parsley
1/8 tsp. garlic powder
3/4 c. mayonnaise
1/2 tsp. prepared mustard

1
Clean mushrooms and saute chopped stems in butter for 10 minutes.
2
Add minced clams, parsley, salt, pepper and garlic powder and saute 5 minutes.
3
Stuff caps; place in greased baking dish and chill.
4
Combine mayonnaise and mustard and top each cap. Bake at 350u00b0 for 10 to 15 minutes.

660

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 24 large, fresh mushrooms, 1/2 c. melted butter, 3 Tbsp. green onion, 1/4 tsp. salt, and more.

Yes, Clam Stuffed Mushrooms falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
660 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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