Lobster Hash #Sp5

1. 1

   Heat frying pan on medeum heat.

2. 2

   Chop lobster meat and green onions.

3. 3

   Add lemon olive oil to frying pan.

4. 4

   Add simply potates garlic and herd potates to frying pan sauting for 4-6 minutes or until they are starting to brown up.

5. 5

   Add lobster meat ,whites parts of the green onion and old bay seasoning. Continue sautaing untill everything is well blended.

6. 6

   Cook until golden brown then add remainning parts of green onion.

* Per serving · 4 servings · Values may vary.

No additional tips available.