Lobster, Goat Cheese and Scallion Grilled Pizza - California Style Pizza

1. 1

   Preheat grill over medium-high heat.

2. 2

   Roll out the pizza dough on a lightly floured surface into approximately an 8 to 10-inch round and 1/4-inch thick.

3. 3

   Rub the grill grates with an oil-soaked rag or paper towels and place the pizza dough on the grill.

4. 4

   Grill until there are grill marks on both sides, about 5 to 6 minutes.

5. 5

   Remove the dough from the grill and top with the goat cheese, lobster, scallions and tomatoes.

6. 6

   Place the pizza back onto the grill and cook until the cheese has melted.

7. 7

   Remove from the grill, cut into wedges and serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.