How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lobster Dip Recipe?

You need 9 ingredients. The key ingredients include: 1 pt. lowfat sour cream, 1 teaspoon mayonnaise, 1 can lobster, clams or possibly crab, well liquid removed, 1/4 teaspoon salt, and more.

Is Lobster Dip Recipe suitable as seafood?

Yes, Lobster Dip Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lobster Dip Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lobster Dip Recipe Recipe

Name: Lobster Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pt. lowfat sour cream; 1 teaspoon mayonnaise; 1 can lobster, clams or possibly crab, well liquid removed; 1/4 teaspoon salt; 1/4 teaspoon Worcestershire sauce; 2 teaspoon grated onion; 2 teaspoon minced parsley; 1 1/2 teaspoon lemon juice; 3 drops Tabasco sauce

Lobster Dip Recipe – a delicious recipe with sour cream, mayonnaise, lobster, salt, Worcestershire sauce, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pt. lowfat sour cream
1 teaspoon mayonnaise
1 can lobster, clams or possibly crab, well liquid removed
1/4 teaspoon salt
1/4 teaspoon Worcestershire sauce
2 teaspoon grated onion
2 teaspoon minced parsley
1 1/2 teaspoon lemon juice
3 drops Tabasco sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
59 kcal
Category
Seafood

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