How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lobster Delmonico Recipe?

You need 8 ingredients. The key ingredients include: 1/2 c. butter, 3/4 tbsp. flour, 1/2 teaspoon salt, 2 lbs. cooked lobster (weight before cooking), and more.

Is Lobster Delmonico Recipe suitable as seafood?

Yes, Lobster Delmonico Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lobster Delmonico Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lobster Delmonico Recipe Recipe

Name: Lobster Delmonico Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 3/4 tbsp. flour; 1/2 teaspoon salt; 2 lbs. cooked lobster (weight before cooking); Few grains freshly grnd pepper; Grating of nutmeg; 1 c. thin cream; Yolks of 3 Large eggs

Lobster Delmonico Recipe – a delicious recipe with butter, flour, salt, lobster, pepper, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. butter
3/4 tbsp. flour
1/2 teaspoon salt
2 lbs. cooked lobster (weight before cooking)
Few grains freshly grnd pepper
Grating of nutmeg
1 c. thin cream
Yolks of 3 Large eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
432 kcal
Category
Seafood

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Lobster Delmonico Recipe

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