Lobster And Seafood Fra Diavolo Recipe

Name: Lobster And Seafood Fra Diavolo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. large white shrimp; 3 cherrytstone clams; 5 plum tomatoes; 1 tsp. fresh basil, minced; 3 Tbsp. fresh parsley, minced; 2 tsp. ground red pepper; fresh ground black pepper; brick Parmesan cheese; brick Romano cheese; cooking sherry; 2 Tbsp. tomato paste; 1/2 lb. fresh homemade semolina pasta

Servings: persons

1/4 lb. large white shrimp
3 cherrytstone clams
5 plum tomatoes
1 tsp. fresh basil, minced
3 Tbsp. fresh parsley, minced
2 tsp. ground red pepper
fresh ground black pepper
brick Parmesan cheese
brick Romano cheese
cooking sherry
2 Tbsp. tomato paste
1/2 lb. fresh homemade semolina pasta

1
Heat olive oil in large skillet over medium heat.
2
Blend in peeled garlic and Italian pepper.
3
Saute until light brown.
4
Add seafood and braise.
5
Peel, seed and dice tomatoes.
6
Simmer with seafood until tender.
7
Combine basil, parsley and red and black peppers.
8
Grate fresh Parmesan and Romano cheeses.
9
Liberally sprinkle 1/2 in skillet and hold remainder for table service. Flavor with sherry to taste.
10
Add paste.
11
Reduce heat, stirring constantly.

267

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 lb. large white shrimp, 3 cherrytstone clams, 5 plum tomatoes, 1 tsp. fresh basil, minced, and more.

Yes, Lobster And Seafood Fra Diavolo falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Lobster And Seafood Fra Diavolo

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions