How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lobster?

You need 4 ingredients. The key ingredients include: 2 to 3 lb. lobster, boiling water, salt, 1 c. cold water.

Is Lobster suitable as seafood?

Yes, Lobster falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lobster?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lobster Recipe – Eats Now

Name: Lobster
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 lb. lobster; boiling water; salt; 1 c. cold water

Lobster – a delicious recipe with lobster, boiling water, salt, cold water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 to 3 lb. lobster
boiling water
salt
1 c. cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Salmon Pesto Packs
Macaroni Tuna Salad Recipe
Salmon Croquettes
Mussels with Spicy Sausage & Tomatoes

Lobster

How did you like this recipe?

Frequently Asked Questions