How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Loaf Cake Recipe?

You need 7 ingredients. The key ingredients include: 1 c. sugar, 1/2 c. butter, 2 Large eggs, 1/2 c. lowfat milk, and more.

Is Loaf Cake Recipe suitable as baking & desserts?

Yes, Loaf Cake Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Loaf Cake Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Loaf Cake Recipe Recipe

Name: Loaf Cake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1/2 c. butter; 2 Large eggs; 1/2 c. lowfat milk; 2 c. flour; 2 tsp. baking pwdr; 1/2 c. minced pecans

Loaf Cake Recipe – a delicious recipe with sugar, butter, eggs, milk, flour, baking pwdr. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1/2 c. butter
2 Large eggs
1/2 c. lowfat milk
2 c. flour
2 tsp. baking pwdr
1/2 c. minced pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1181 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Loaf Cake Recipe

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