How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Loaf Bread?

You need 9 ingredients. The key ingredients include: 3 c. all-purpose flour, 1/4 c. sugar, 2 Tbsp. baking powder, 3 eggs, well beaten, and more.

Is Loaf Bread suitable as general?

Yes, Loaf Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Loaf Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Loaf Bread Recipe

Name: Loaf Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. all-purpose flour; 1/4 c. sugar; 2 Tbsp. baking powder; 3 eggs, well beaten; 1 Tbsp. celery seed; 1 1/2 tsp. salt; 1 Tbsp. mustard seed; 1 3/4 c. milk; 1/4 c. Crisco oil

Loaf Bread – a delicious recipe with all-purpose, sugar, baking powder, eggs, celery, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. all-purpose flour
1/4 c. sugar
2 Tbsp. baking powder
3 eggs, well beaten
1 Tbsp. celery seed
1 1/2 tsp. salt
1 Tbsp. mustard seed
1 3/4 c. milk
1/4 c. Crisco oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1027 kcal
Category
General

Eats Now Editorial Team

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