How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Loaded Tuna Casserole?

You need 13 ingredients. The key ingredients include: 2 cups elbow macaroni, 1 cup celery, 1/2 cup onion, chopped, 2 tablespoons butter or 2 tablespoons margarine, and more.

Is Loaded Tuna Casserole suitable as seafood?

Yes, Loaded Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Loaded Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Loaded Tuna Casserole Recipe

Name: Loaded Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups elbow macaroni; 1 cup celery; 1/2 cup onion, chopped; 2 tablespoons butter or 2 tablespoons margarine; 3/4 cup sour cream; 3/4 cup mayonnaise; 1 (1 ounce) packet chicken gravy mix; 1/4 cup milk; 2 (6 ounce) cans tuna, drained; 1 tablespoon red pepper flakes, to taste; 2 hard-boiled eggs, chopped and crumbled; 3/4 cup peas, either canned or frozen; 2 cups cheddar cheese

Loaded Tuna Casserole

Eats Now Editorial Team · 909 kcal · Seafood

Loaded Tuna Casserole – a delicious recipe with elbow macaroni, celery, onion, butter, sour cream, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Loaded Tuna Casserole

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