How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Salad With Tuna, Olives & Red Peppers?

You need 11 ingredients. The key ingredients include: 1 lb new potato, 2 large red bell peppers, seeded and diced, 1 cup pitted green olives, 1 (8 ounce) can tuna in water, drained, and more.

Is Potato Salad With Tuna, Olives & Red Peppers suitable as seafood?

Yes, Potato Salad With Tuna, Olives & Red Peppers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Potato Salad With Tuna, Olives & Red Peppers?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potato Salad With Tuna, Olives & Red Peppers Recipe

Name: Potato Salad With Tuna, Olives & Red Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb new potato; 2 large red bell peppers, seeded and diced; 1 cup pitted green olives; 1 (8 ounce) can tuna in water, drained; 6 tablespoons extra virgin olive oil; 2 tablespoons red wine vinegar; 1 teaspoon ground cumin; 1 teaspoon mild paprika; 1/4 cup coarsely chopped flat leaf parsley; fresh ground black pepper, as needed; salt, as needed

Potato Salad With Tuna, Olives & Red Peppers

Eats Now Editorial Team · 346 kcal · Seafood

Potato Salad With Tuna, Olives & Red Peppers – a delicious recipe with potato, red bell peppers, green olives, tuna, extra virgin olive oil, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Potato Salad With Tuna, Olives & Red Peppers

How did you like this recipe?

Frequently Asked Questions