How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Loaded Mashed Potatoes?

You need 8 ingredients. The key ingredients include: 5 lb Potatoes cut and peeled (you can leave skins on if desired), 1 cup Sour Cream, 1/2 cup Milk, 4 tbsp Butter, and more.

Is Loaded Mashed Potatoes suitable as meat & poultry?

Yes, Loaded Mashed Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Loaded Mashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Loaded Mashed Potatoes Recipe

Name: Loaded Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb Potatoes cut and peeled (you can leave skins on if desired); 1 cup Sour Cream; 1/2 cup Milk; 4 tbsp Butter; 1/2 lb Bacon cooked and crumbled (you can also use about 5 oz. bacon bits if you are looking for simplicity); 3 Green Onions finely chopped; 3 cup shredded cheddar cheese (I like to use sharp cheddar); 1 Salt and Pepper to taste ( I like to use a lot of both!)

Try this homemade Loaded Mashed Potatoes recipe the whole family will love. Made with Potatoes, Sour Cream, Milk and Butter. Easy step-by-step instructi…

This Loaded Mashed Potatoes relies on simple, everyday ingredients such as sour cream, milk, butter and green onions finely chopped. It comes together quickly and makes 4 servings, at about 1357 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

5 lb Potatoes cut and peeled (you can leave skins on if desired)
1 cup Sour Cream
1/2 cup Milk
4 tbsp Butter
1/2 lb Bacon cooked and crumbled (you can also use about 5 oz. bacon bits if you are looking for simplicity)
3 Green Onions finely chopped
3 cup shredded cheddar cheese (I like to use sharp cheddar)
1 Salt and Pepper to taste ( I like to use a lot of both!)

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Quick Info

Servings
4 servings
Calories
1357 kcal
Category
Meat & Poultry

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Loaded Mashed Potatoes

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