How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lo-Fat Slaw?

You need 8 ingredients. The key ingredients include: 1 head cabbage, chopped, 1 onion, several radishes, 2 carrots, and more.

Is Lo-Fat Slaw suitable as salads?

Yes, Lo-Fat Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lo-Fat Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lo-Fat Slaw Recipe

Name: Lo-Fat Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage, chopped; 1 onion; several radishes; 2 carrots; 1 cucumber; 1 bottle no-fat Ranch dressing; vinegar to suit taste; 3 Sweet 'N Low packets

Lo-Fat Slaw – a delicious recipe with cabbage, onion, several radishes, carrots, cucumber, dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head cabbage, chopped
1 onion
several radishes
2 carrots
1 cucumber
1 bottle no-fat Ranch dressing
vinegar to suit taste
3 Sweet 'N Low packets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
35 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lo-Fat Slaw

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