How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lo-Fat Fettuccine With Fresh Zucchini?

You need 10 ingredients. The key ingredients include: 2 Tbsp. lite butter, 3 Tbsp. onion, finely chopped, 1 1/2 c. skim milk, 1 medium fresh zucchini, and more.

Is Lo-Fat Fettuccine With Fresh Zucchini suitable as pasta & noodles?

Yes, Lo-Fat Fettuccine With Fresh Zucchini falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lo-Fat Fettuccine With Fresh Zucchini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lo-Fat Fettuccine With Fresh Zucchini Recipe

Name: Lo-Fat Fettuccine With Fresh Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. lite butter; 3 Tbsp. onion, finely chopped; 1 1/2 c. skim milk; 1 medium fresh zucchini; 2 (4 oz.) cans mushroom pieces; 3/4 tsp. salt; 1/4 tsp. pepper; 1 (12 oz.) box fettuccine; 1 1/2 tsp. dried basil; 3/4 c. Parmesan cheese, grated

Lo-Fat Fettuccine With Fresh Zucchini

Eats Now Editorial Team · 295 kcal · Pasta & Noodles

Lo-Fat Fettuccine With Fresh Zucchini – a delicious recipe with butter, onion, milk, zucchini, mushroom pieces, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Lo-Fat Fettuccine With Fresh Zucchini

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