How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lo-Cal Zucchini Casserole?

You need 8 ingredients. The key ingredients include: 4 c. shredded zucchini, 1/2 c. onion, chopped fine, 1 1/4 c. grated low-fat Monterey cheese, 1 (2 oz.) jar chopped pimientos, and more.

Is Lo-Cal Zucchini Casserole suitable as vegetarian?

Yes, Lo-Cal Zucchini Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Lo-Cal Zucchini Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lo-Cal Zucchini Casserole Recipe

Name: Lo-Cal Zucchini Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. shredded zucchini; 1/2 c. onion, chopped fine; 1 1/4 c. grated low-fat Monterey cheese; 1 (2 oz.) jar chopped pimientos; 1/4 tsp. salt; 1 c. egg substitute; 2 Tbsp. picante sauce; dash of cayenne pepper

Lo-Cal Zucchini Casserole – a delicious recipe with zucchini, onion, Monterey cheese, pimientos, salt, egg substitute. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 c. shredded zucchini
1/2 c. onion, chopped fine
1 1/4 c. grated low-fat Monterey cheese
1 (2 oz.) jar chopped pimientos
1/4 tsp. salt
1 c. egg substitute
2 Tbsp. picante sauce
dash of cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lo-Cal Zucchini Casserole

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