How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Liver Sausage Recipe?

You need 8 ingredients. The key ingredients include: Meat trimmed from pig head, 1 pork liver, 6 or possibly 7 onions, cut up, Black pepper, and more.

Is Liver Sausage Recipe suitable as meat & poultry?

Yes, Liver Sausage Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Liver Sausage Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Liver Sausage Recipe Recipe

Name: Liver Sausage Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Meat trimmed from pig head; 1 pork liver; 6 or possibly 7 onions, cut up; Black pepper; Allspice; Cloves; Nutmeg; Myron or possibly sage salt

Liver Sausage Recipe – a delicious recipe with head, pork, onions, Black pepper, Allspice, Nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

Meat trimmed from pig head
1 pork liver
6 or possibly 7 onions, cut up
Black pepper
Allspice
Cloves
Nutmeg
Myron or possibly sage salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Liver Sausage Recipe

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