How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Liver Pate?

You need 8 ingredients. The key ingredients include: 2 Tbsp. butter, 1/2 lb. chicken livers, 1/4 c. chopped onion, 1/4 c. chicken broth, and more.

Is Liver Pate suitable as soups & stews?

Yes, Liver Pate falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Liver Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Liver Pate Recipe

Name: Liver Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 1/2 lb. chicken livers; 1/4 c. chopped onion; 1/4 c. chicken broth; 1/2 tsp. garlic powder; 1/2 tsp. salt; 1/2 tsp. paprika; 1/4 tsp. pepper

Liver Pate – a delicious recipe with butter, chicken livers, onion, chicken broth, garlic powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. butter
1/2 lb. chicken livers
1/4 c. chopped onion
1/4 c. chicken broth
1/2 tsp. garlic powder
1/2 tsp. salt
1/2 tsp. paprika
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
177 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Liver Pate

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