How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Liver In Soy Sauce?

You need 5 ingredients. The key ingredients include: 1 lb. beef liver, sliced, 1/2 c. soy sauce, 1 to 2 Tbsp. lemon juice, 6 slices bacon, and more.

Is Liver In Soy Sauce suitable as meat & poultry?

Yes, Liver In Soy Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Liver In Soy Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Liver In Soy Sauce Recipe

Name: Liver In Soy Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef liver, sliced; 1/2 c. soy sauce; 1 to 2 Tbsp. lemon juice; 6 slices bacon; 2 large onions, sliced into rings

Liver In Soy Sauce – a delicious recipe with beef, soy sauce, lemon juice, bacon, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. beef liver, sliced
1/2 c. soy sauce
1 to 2 Tbsp. lemon juice
6 slices bacon
2 large onions, sliced into rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
570 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Liver In Soy Sauce

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