How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Liver Dumplings?

You need 8 ingredients. The key ingredients include: soup bone, 1 lb. ground liver, 1 loaf dry bread, broken into pieces, 1 large onion, and more.

Is Liver Dumplings suitable as soups & stews?

Yes, Liver Dumplings falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Liver Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Liver Dumplings Recipe

Name: Liver Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: soup bone; 1 lb. ground liver; 1 loaf dry bread, broken into pieces; 1 large onion; 1 egg; 1 c. flour; salt and pepper; 3/4 tsp. cloves

Liver Dumplings – a delicious recipe with soup bone, ground liver, bread, onion, egg, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

soup bone
1 lb. ground liver
1 loaf dry bread, broken into pieces
1 large onion
1 egg
1 c. flour
salt and pepper
3/4 tsp. cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
264 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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