Try this homemade Liver Dumplings recipe the whole family will love. Made with onion, butter, pork and breadcrumbs. Easy step-by-step instructions inclu…
This Liver Dumplings relies on simple, everyday ingredients such as large onion, chopped, butter or margarine, melted, pork liver, finely chopped and soft breadcrumbs. It comes together quickly and makes 4 servings, at about 992 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026