How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Little Spice Asian Stew?

You need 13 ingredients. The key ingredients include: ¾ cup sweet chile sauce for chicken (I used the Mae Ploy brand), 2 (8 ounce) cans chicken broth, ¼ cup lawry's sesame & ginger marinade, 2 large chicken breasts, thawed, and more.

Is Little Spice Asian Stew suitable as soups & stews?

Yes, Little Spice Asian Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Little Spice Asian Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Little Spice Asian Stew Recipe

Name: Little Spice Asian Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup sweet chile sauce for chicken (I used the Mae Ploy brand); 2 (8 ounce) cans chicken broth; ¼ cup lawry's sesame & ginger marinade; 2 large chicken breasts, thawed; ¼ teaspoon dried chipotle powder; 1 tablespoon creole seasoning; 1 teaspoon onion powder; 1 teaspoon fresh minced garlic; 1 (8 ounce) can baby corn (drained); 1 (4 ounce) can water chestnuts (drained); 1 (8 ounce) can diced tomatoes (drained); 1 (4 ounce) can shiitake mushrooms (drained); 1 boil in bag 10 min brown rice

Warm up with this hearty Little Spice Asian Stew recipe. Made with sweet chile sauce for chicken, chicken broth, ginger marinade and chicken breasts. Ea…

This Little Spice Asian Stew relies on simple, everyday ingredients such as (8 ounce) cans chicken broth, dried chipotle powder, creole seasoning and onion powder. It comes together quickly and makes 4 servings, at about 449 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Little Spice Asian Stew

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions