Little French Peas — Meat & Poultry recipe

Little French Peas

Eats Now Editorial Team  · 248 kcal  · Meat & Poultry

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Try this homemade Little French Peas recipe the whole family will love. Made with peas, heart, onions and butter. Easy step-by-step instructions included.

This Little French Peas relies on simple, everyday ingredients such as boxes frozen tiny peas, lettuce heart, small onions (pearl) and butter. It comes together quickly and makes 4 servings, at about 248 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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