How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Little Cheddar Loaf?

You need 9 ingredients. The key ingredients include: 1 envelope Lipton onion soup mix, 2 lb. ground beef, 2 eggs, 1/4 c. milk, and more.

Is Little Cheddar Loaf suitable as soups & stews?

Yes, Little Cheddar Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Little Cheddar Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Little Cheddar Loaf Recipe

Name: Little Cheddar Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope Lipton onion soup mix; 2 lb. ground beef; 2 eggs; 1/4 c. milk; 2/3 c. ketchup; 3/4 c. cracker crumbs; 1 tsp. brown sugar; 1 tsp. mustard; 2 slices Cheddar cheese

Little Cheddar Loaf – a delicious recipe with onion soup, ground beef, eggs, milk, ketchup, cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 envelope Lipton onion soup mix
2 lb. ground beef
2 eggs
1/4 c. milk
2/3 c. ketchup
3/4 c. cracker crumbs
1 tsp. brown sugar
1 tsp. mustard
2 slices Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
773 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Little Cheddar Loaf

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