How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lite Oriental Chicken?

You need 11 ingredients. The key ingredients include: 1 (6 oz.) can bamboo shoots, 2 c. snow peas, 1 c. sliced mushrooms, 1 (8 oz.) can water chestnuts, rinsed and drained, and more.

Is Lite Oriental Chicken suitable as meat & poultry?

Yes, Lite Oriental Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lite Oriental Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lite Oriental Chicken Recipe

Name: Lite Oriental Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) can bamboo shoots; 2 c. snow peas; 1 c. sliced mushrooms; 1 (8 oz.) can water chestnuts, rinsed and drained; 2 tsp. minced garlic; 2 whole chicken breasts, skinned and boned; 3 tsp. fat-free chicken broth; 1 Tbsp. cornstarch; 2 Tbsp. cooking sherry; 1/4 c. low sodium soy sauce; 1/2 c. fat-free chicken broth

Try this homemade Lite Oriental Chicken recipe the whole family will love. Made with bamboo shoots, snow peas, mushrooms and water chestnuts. Easy step-…

This Lite Oriental Chicken relies on simple, everyday ingredients such as (6 oz.) can bamboo shoots, snow peas, sliced mushrooms and minced garlic. It comes together quickly and makes 4 servings, at about 275 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lite Oriental Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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