How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lite And Easy Spring Vegetable Soup?

You need 13 ingredients. The key ingredients include: spray vegetable oil, preferabbly Olive oil, 1 onion, chopped, 2 garlic cloves, finely chopped, 4 ounces mushrooms, thinly sliced, and more.

Is Lite And Easy Spring Vegetable Soup suitable as soups & stews?

Yes, Lite And Easy Spring Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lite And Easy Spring Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lite And Easy Spring Vegetable Soup Recipe

Name: Lite And Easy Spring Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: spray vegetable oil, preferabbly Olive oil; 1 onion, chopped; 2 garlic cloves, finely chopped; 4 ounces mushrooms, thinly sliced; 3 (14 ounce) cans vegetable broth; 3/4 lb tiny new potatoes, quartered; 1/2 lb baby carrots, scrubbed, 1 inch pieces; 1/4 teaspoon salt (or more); 1 1/2 teaspoons fresh thyme or 1/2 teaspoon dried thyme; 8 thin asparagus, cut into 1-inch pieces; 1 (15 ounce) can pinto beans, drained and rinsed; 1/2 teaspoon chili flakes (or less); shaved parmesan cheese (optional)

Lite And Easy Spring Vegetable Soup

Eats Now Editorial Team · 258 kcal · Soups & Stews

Lite And Easy Spring Vegetable Soup – a delicious recipe with vegetable oil, onion, garlic, mushrooms, vegetable broth, tiny new potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Lite And Easy Spring Vegetable Soup

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