Lisser Sue'S Strawberry Pie (Fruit Juice Sweetened)

1. 1

   Mix strawberries through cornstarch and cook over medium heat, bringing to a boil then reducing heat.

2. 2

   Cook for 5 minutes, stirring to prevent sticking.

3. 3

   Separately combine the softened cream cheese and grape juice concentrate in a food processor.

4. 4

   Pour the cream cheese mixture into an already-baked pie shell.

5. 5

   Top with the cooked strawberry mixture.

6. 6

   Chill before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.