How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lisa’S Best-Ever Lasagna?

You need 16 ingredients. The key ingredients include: 2 (24-oz.) jars spaghetti sauce, 14 1/2-oz. can diced tomatoes, drained, 10 3/4-oz. can tomato puree, 2 (3.8-oz.) cans sliced black olives, drained, and more.

Is Lisa’S Best-Ever Lasagna suitable as pasta & noodles?

Yes, Lisa’S Best-Ever Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lisa’S Best-Ever Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lisa’S Best-Ever Lasagna Recipe

Name: Lisa’S Best-Ever Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (24-oz.) jars spaghetti sauce; 14 1/2-oz. can diced tomatoes, drained; 10 3/4-oz. can tomato puree; 2 (3.8-oz.) cans sliced black olives, drained; 1 onion, diced; 1 red pepper, chopped; 1 yellow pepper, chopped; 1/4 cup sugar; 1 clove garlic, minced; 1 teaspoon dried oregano; 24 ounces shredded mozzarella cheese; 12 ounces shredded Monterey Jack cheese; 8 ounces provolone cheese, shredded; 1 cup grated Parmesan cheese; Non-stick vegetable spray; 16-oz. pkg. lasagna noodles, cooked

Try this homemade Lisa’S Best-Ever Lasagna recipe the whole family will love. Made with sauce, tomatoes, tomato puru00e9e and black olives. Easy step-by…

This Lisa’S Best-Ever Lasagna relies on simple, everyday ingredients such as can diced tomatoes, drained, can tomato puree, onion, diced and red pepper, chopped. It comes together quickly and makes 4 servings, at about 2830 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

2830

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lisa’S Best-Ever Lasagna

Tips for the best results

Variations & substitutions

My Personal Notes

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