How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Liqueur Vinegar Pie?

You need 7 ingredients. The key ingredients include: 1 pre made pie crust, blind baked in 9-inch pan and cooled, 2 cups water, ½ cup all-purpose flour, 2 cups sugar, and more.

Is Liqueur Vinegar Pie suitable as baking & desserts?

Yes, Liqueur Vinegar Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Liqueur Vinegar Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Liqueur Vinegar Pie Recipe

Name: Liqueur Vinegar Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pre made pie crust, blind baked in 9-inch pan and cooled; 2 cups water; ½ cup all-purpose flour; 2 cups sugar; 2 eggs, beaten until frothy; 6 tablespoons apple cider vinegar; 2 teaspoons limoncello or 2 teaspoons other lemon-flavored liqueur or 2 teaspoons lemon extract

Bake this irresistible Liqueur Vinegar Pie at home. Made with pie crust, water, flour and sugar. Easy step-by-step instructions included.

This Liqueur Vinegar Pie relies on simple, everyday ingredients such as water, all-purpose flour, sugar and eggs, beaten until frothy. It comes together quickly and makes 4 servings, at about 519 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Liqueur Vinegar Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 pre made pie crust, blind baked in 9-inch pan and cooled
2 cups water
½ cup all-purpose flour
2 cups sugar
2 eggs, beaten until frothy
6 tablespoons apple cider vinegar
2 teaspoons limoncello or 2 teaspoons other lemon-flavored liqueur or 2 teaspoons lemon extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
519 kcal
Category
Baking & Desserts

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