How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lions Club Catfish?

You need 8 ingredients. The key ingredients include: 5 to 7 oz. catfish fillet (1/2 lb. per person), Louisiana hot sauce, all-purpose flour, peanut oil, and more.

Is Lions Club Catfish suitable as seafood?

Yes, Lions Club Catfish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lions Club Catfish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lions Club Catfish Recipe

Name: Lions Club Catfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 to 7 oz. catfish fillet (1/2 lb. per person); Louisiana hot sauce; all-purpose flour; peanut oil; celery seed; yellow corn meal; cayenne pepper; salt

Lions Club Catfish – a delicious recipe with catfish fillet, hot sauce, flour, peanut oil, celery, yellow corn meal. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

5 to 7 oz. catfish fillet (1/2 lb. per person)
Louisiana hot sauce
all-purpose flour
peanut oil
celery seed
yellow corn meal
cayenne pepper
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

La Bourride
Paella, Swedish Style
Crescent City Gumbo
Shrimp, Orange and Olive Salad with Sherry Vinaigrette

Lions Club Catfish

How did you like this recipe?

Frequently Asked Questions