How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linguini With White Clam Sauce?

You need 6 ingredients. The key ingredients include: 1 can minced clams with broth, 2 cloves garlic, minced, 1/4 c. butter, 2 Tbsp. minced parsley, and more.

Is Linguini With White Clam Sauce suitable as seafood?

Yes, Linguini With White Clam Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Linguini With White Clam Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguini With White Clam Sauce Recipe

Name: Linguini With White Clam Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can minced clams with broth; 2 cloves garlic, minced; 1/4 c. butter; 2 Tbsp. minced parsley; hot boiled linguini (7 or 8 oz., uncooked); minced parsley for garnish

Linguini With White Clam Sauce – a delicious recipe with broth, garlic, butter, parsley, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can minced clams with broth
2 cloves garlic, minced
1/4 c. butter
2 Tbsp. minced parsley
hot boiled linguini (7 or 8 oz., uncooked)
minced parsley for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
118 kcal
Category
Seafood

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Linguini With White Clam Sauce

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