How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chorizo, Crabmeat Quiche?

You need 14 ingredients. The key ingredients include: 1 ready-made pie crust, 2 ounces chorizo sausage, diced, 1 small onion, diced, 1/2 cup diced red pepper, and more.

Is Chorizo, Crabmeat Quiche suitable as seafood?

Yes, Chorizo, Crabmeat Quiche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chorizo, Crabmeat Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chorizo, Crabmeat Quiche Recipe

Name: Chorizo, Crabmeat Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ready-made pie crust; 2 ounces chorizo sausage, diced; 1 small onion, diced; 1/2 cup diced red pepper; 1 small hot pepper, diced; 1/2 cup cream or 1/2 cup milk; 1 teaspoon Old Bay Seasoning; 2 cloves garlic, minced; 8 eggs, lightly beaten; 2 tablespoons fresh parsley, chopped; 1 (5 ounce) can lump crabmeat; 1 cup grated cheddar cheese; 1 cup grated mozzarella cheese; salt and pepper (to season)

Chorizo, Crabmeat Quiche

Eats Now Editorial Team · 606 kcal · Seafood

Chorizo, Crabmeat Quiche – a delicious recipe with crust, chorizo sausage, onion, red pepper, hot pepper, cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Chorizo, Crabmeat Quiche

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