How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linguini With Tuna, Black Olives and Tomatoes?

You need 9 ingredients. The key ingredients include: 1 (14 ounce) can whole canned tomatoes, drained, 4 tablespoons olive oil, 1 garlic clove, minced, 1 (6 1/2 ounce) can tuna, and more.

Is Linguini With Tuna, Black Olives and Tomatoes suitable as seafood?

Yes, Linguini With Tuna, Black Olives and Tomatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Linguini With Tuna, Black Olives and Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguini With Tuna, Black Olives and Tomatoes Recipe

Name: Linguini With Tuna, Black Olives and Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can whole canned tomatoes, drained; 4 tablespoons olive oil; 1 garlic clove, minced; 1 (6 1/2 ounce) can tuna; 3 tablespoons black olives, chopped; 1 lb linguine; 2 tablespoons chopped fresh parsley; salt; fresh black pepper

Linguini With Tuna, Black Olives and Tomatoes – a delicious recipe with tomatoes, olive oil, garlic, tuna, black olives, linguine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (14 ounce) can whole canned tomatoes, drained
4 tablespoons olive oil
1 garlic clove, minced
1 (6 1/2 ounce) can tuna
3 tablespoons black olives, chopped
1 lb linguine
2 tablespoons chopped fresh parsley
salt
fresh black pepper

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Quick Info

Servings
4 servings
Calories
206 kcal
Category
Seafood

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Linguini With Tuna, Black Olives and Tomatoes

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