How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linguini With Scallops And Herb Cream?

You need 8 ingredients. The key ingredients include: 1 lb linguine, 1/2 cup butter, 2 -3 garlic cloves, minced, 1 tablespoon basil, chopped, and more.

Is Linguini With Scallops And Herb Cream suitable as seafood?

Yes, Linguini With Scallops And Herb Cream falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Linguini With Scallops And Herb Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguini With Scallops And Herb Cream Recipe

Name: Linguini With Scallops And Herb Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb linguine; 1/2 cup butter; 2 -3 garlic cloves, minced; 1 tablespoon basil, chopped; 1 dash white pepper; 20 -25 small scallops; 1/2 cup parmesan cheese, grated; 1/2 cup cream

Linguini With Scallops And Herb Cream – a delicious recipe with linguine, butter, garlic, basil, white pepper, scallops. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb linguine
1/2 cup butter
2 -3 garlic cloves, minced
1 tablespoon basil, chopped
1 dash white pepper
20 -25 small scallops
1/2 cup parmesan cheese, grated
1/2 cup cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
443 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Beer Fried Fish
Baked Shrimp
Scalloped Pineapple
Clam Sauce

Linguini With Scallops And Herb Cream

How did you like this recipe?

Frequently Asked Questions