Linguini with Crab & Wild Mushrooms for Two Recipe

Name: Linguini with Crab & Wild Mushrooms for Two
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces clam juice; ½ teaspoon saffron thread; 3 tablespoons butter; 8 ounces fresh shiitake mushrooms, stemmed & sliced (other mushrooms may be substituted); salt & pepper; 5 green onions, cleaned,thinly sliced; 1 tablespoon tomato paste; 8 ounces cooked crabmeat, cut into bite size pieces (artificial crab may be substituted); 2 teaspoons fresh tarragon or ¾ teaspoon dried tarragon; 8 ounces linguine

Servings: persons

8 ounces clam juice
½ teaspoon saffron thread
3 tablespoons butter
8 ounces fresh shiitake mushrooms, stemmed & sliced (other mushrooms may be substituted)
salt & pepper
5 green onions, cleaned,thinly sliced
1 tablespoon tomato paste
8 ounces cooked crabmeat, cut into bite size pieces (artificial crab may be substituted)
2 teaspoons fresh tarragon or ¾ teaspoon dried tarragon
8 ounces linguine

1
Combine clam juice& saffron threads in a small bowl.
2
Melt butter in a heavy skillet over medium heat& add mushrooms, sprinkle with salt& pepper, cook until mushrooms are just beginning to soften (3 minutes).
3
Add half the green onions, tomatoe paste& stir to blend, add clam juice with saffron, simmer 2 minutes.
4
Add Tarragon& crab stir and cook until heated through.
5
Meanwhile cook the linguine ala dente, drain well.
6
Return pasta to pot add sauce and toss to coat.
7
Divide between 2 plates, sprinkle with green onions& serve.

138

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 ounces clam juice, ½ teaspoon saffron thread, 3 tablespoons butter, 8 ounces fresh shiitake mushrooms, stemmed & sliced (other mushrooms may be substituted), and more.

Yes, Linguini with Crab & Wild Mushrooms for Two falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguini with Crab & Wild Mushrooms for Two

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