How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linguini Alla Cecca?

You need 8 ingredients. The key ingredients include: 6 large tomatoes, skinned and finely chopped, 3 tablespoons extra virgin olive oil, 2 cloves garlic, skinned & halved, 1 bunch basil, chopped, and more.

Is Linguini Alla Cecca suitable as pasta & noodles?

Yes, Linguini Alla Cecca falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Linguini Alla Cecca?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguini Alla Cecca Recipe

Name: Linguini Alla Cecca
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large tomatoes, skinned and finely chopped; 3 tablespoons extra virgin olive oil; 2 cloves garlic, skinned & halved; 1 bunch basil, chopped; salt; pepper; cayenne; 12 ounces linguine

Linguini Alla Cecca – a delicious recipe with tomatoes, extra virgin olive oil, garlic, basil, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

6 large tomatoes, skinned and finely chopped
3 tablespoons extra virgin olive oil
2 cloves garlic, skinned & halved
1 bunch basil, chopped
salt
pepper
cayenne
12 ounces linguine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crock-Pot Macaroni
Corned Beef Macaroni And Cheese
Garden Macaroni Salad
Summer Pasta

Linguini Alla Cecca

How did you like this recipe?

Frequently Asked Questions