How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linguine With Tuna, Lemon & Dill?

You need 7 ingredients. The key ingredients include: 5 ounces linguine, 7 ounces tuna in water, drained and flaked, 1/2 red onion, finely sliced, 1 lemon, zested and juiced, and more.

Is Linguine With Tuna, Lemon & Dill suitable as seafood?

Yes, Linguine With Tuna, Lemon & Dill falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Linguine With Tuna, Lemon & Dill?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguine With Tuna, Lemon & Dill Recipe

Name: Linguine With Tuna, Lemon & Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 ounces linguine; 7 ounces tuna in water, drained and flaked; 1/2 red onion, finely sliced; 1 lemon, zested and juiced; 1 tablespoon olive oil; 1/2 tablespoon dill, chopped; salt and pepper

Linguine With Tuna, Lemon & Dill – a delicious recipe with linguine, water, red onion, lemon, olive oil, dill. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

5 ounces linguine
7 ounces tuna in water, drained and flaked
1/2 red onion, finely sliced
1 lemon, zested and juiced
1 tablespoon olive oil
1/2 tablespoon dill, chopped
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
103 kcal
Category
Seafood

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Linguine With Tuna, Lemon & Dill

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