How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linguine With Tomato And Ricotta?

You need 6 ingredients. The key ingredients include: 13 oz linguine, 1 tbsp olive oil, 3 None ripe tomatoes, halved, seeded and diced, 1 tbsp lemon juice, and more.

Is Linguine With Tomato And Ricotta suitable as pasta & noodles?

Yes, Linguine With Tomato And Ricotta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Linguine With Tomato And Ricotta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linguine With Tomato And Ricotta Recipe

Name: Linguine With Tomato And Ricotta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13 oz linguine; 1 tbsp olive oil; 3 None ripe tomatoes, halved, seeded and diced; 1 tbsp lemon juice; 1/4 cup coarsely chopped parsley; 1 cup ricotta cheese

Linguine With Tomato And Ricotta – a delicious recipe with linguine, olive oil, tomatoes, lemon juice, parsley, ricotta cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

13 oz linguine
1 tbsp olive oil
3 None ripe tomatoes, halved, seeded and diced
1 tbsp lemon juice
1/4 cup coarsely chopped parsley
1 cup ricotta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
158 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Linguine With Tomato And Ricotta

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