Linguine With Scampi

1. 1

   1. Heat butter in a large skillet over medium-low heat until melted.

2. 2

   2. Add wine and bring to a simmer.

3. 3

   3. Add shrimp and toss to coat.

4. 4

   4. Add everything else and cook until shrimp are pink.

5. 5

   5. Serve over cooked linguine

* Per serving · 4 servings · Values may vary.

No additional tips available.